BBQ!






Today I’ll drive from Savannah, Georgia, to Atlanta, Georgia, where I’ll spend three nights.

Since I’m back on the move, I’ll start posting these every Sunday again.
Though I show Georgia as a visited state, I’m not quite done here just yet. Tomorrow I leave Savannah for Atlanta, where I’ll spend three nights.


French onion soup and a southern classic (and one of my favorite dishes), shrimp & grits 😋



I had a wonderful 30 days here in Madeira Beach, though truth be told, just a couple of weeks would have been plenty. Started getting antsy to be back on the road.
Today, I’ll drive from here to Savannah, Georgia, where I’ll spend three nights, followed by Atlanta, Georgia, where I’ll also spend three nights.
I should be back to making regular blog updates for the remainder of my trip. As of now, a rough outline of my planned remaing stops puts me back in the PNW about the first week of May, though of course, plans my change.

Wings and beer in an outdoor bar, in February!

In the three weeks that I’ve been here I’ve experienced a wide variety of weather – high temp of 80, low temp of 30, wind, rain, lightning and morning fog. Looks like it will be quite nice for my final 10 days, however. I leave of the 16th.

