Cuban combo plate…

Picadillo Habanero – savory ground beef cooked with tomatoes, onions, garlic, bell peppers, cumin, bay leaves, oregano, olives, capers and raisins

Ropa Vieja – “Old Clothes”, marinated shredded skirt steak with red and green peppers, fresh tomatoes, onions and red wine

Lechon Asado – traditional Cuban roasted pork in cumin-mojo sauce

Served with yellow rice, black beans, fried plantains and yucca